AA Rating
Yeovil Court Hotel

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Dinner Menu

Starters

Homemade Soup
Crunchy Herb Croutons
£3.90


Black Pudding Scotch egg,
Apple Puree, Pancetta
£4.90


Pan Seared Scallops
Fennel Puree, crostini, orange syrup
3 scallops £7.90   5 Scallops £9.50


Marinated Prawns
Quails Egg, Caviar, Lemon Dressing
£5.50


Twice Baked Cheddar & Chive Soufflé,
Walnut Pesto, Baby Spinach, Oven Dried Tomatoes
£5.00


Pressed Ham Hock Terrine,
Piccalilli, Toasted Sultana Bread
£5.90

 Main Courses

 

Fillet of Dorset Beef
Hand Cut Chips, Tomato Compote, Horseradish Herb Butter
£19.90

Fresh Market Fish
From £11.00

Pan Fried Medallions of Venison
Pancetta & Herb Potato Cake, Buttered Greens, Glazed Carrots
Cumberland Sauce
£15.90

Breast of Local Corn Fed Chicken
Crushed Lemon Potatoes, Chorizo, Spinach, Crème Fraiche
Madeira Sauce
£13.00

Pan Fried White Lemon Sole
Garlic Butter, Rocket & Parmesan Salad, French Fries
£15.50

Caramelized Baked Red Onion Tart,
Tomato Fondue, Crisp Fine Beans, Red Pepper Jam
£11.00

Roasted Tenderloin of Pork, Wrapped in Parma Ham
Black Pudding, Braised Potato, Creamed Artichoke
£13.50

Pan Seared Breast of Gressingham Duck
Confit Leg, Spinach, Gratin Potato, Parsnip Crisps, Port Reduction
£14.90

Old Classics

Slow Braised Shank of Lamb
Creamed Potato, Carrot and Swede, Onion Gravy
£12.50


Slow Cooked Beef, Mushroom, Blue Cheese Pie
Herb Mash, Rich Gravy
£10.50

Fresh Tagliatelle
Sautéed Wild Mushrooms, Basil, Shallot, Crisp Parma Ham
£11.00


Salmon Fish Cakes
Coriander, Spring Onion, Crisp Baby Leaves & Chilli Jam
£5.50/£10.50

Side Orders

Wilted Spinach
Crushed Carrot & Swede
Mange Tout & Fine Beans
Rocket & Parmesan Salad
Mixed/Green Salad
Creamed Potato
Hand Cut Chips/Fries


£2.50 per portion

 Puddings

Hot Dark Chocolate Squidgy Pudding
Pistachio Ice Cream
£6.00

Steamed Spotted Dick, Honey Custard
£5.50

Passion Fruit, Mango Jelly, Raspberry Sorbet
£4.50

Saffron Poached Pear, Vanilla Panacotta,
Almond Biscuit
£4.25

Selection of Ice Creams and Sorbets, Fine Biscuits
£4.25

Cheese & Biscuits, with Apple & Fig Chutney
Selection from: Cornish Yarg, Stilton, Sharpan Rustic, Brie,
Capricorn Goat Cheese, Truckle Cheddar
£6.50


Selection of Teas & Coffees served with Homemade Petit Fours

Cafetiere Filter Coffee or Decaffeinated
£2.70
Breakfast Tea, Earl Grey, Fruit, Camomile and Mint Tea
£2.70
Espresso
£2.00
Double Espresso, Cappuccino Latte
£3.00
Liqueur Coffee
£4.25

 

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